Sweet Southern Tea
By
Jackie Mento
@LivesToEat
1
We drink ice tea nonstop at home but we were always running out. My friend Kaye recently told me about using a coffee pot to make tea and it works perfectly. We just keep one brewing constantly. My thermal coffee pot even keeps it hot without overheating so it's great for a cup of hot tea also. It's easy and fast so we can have fresh tea available all the time now. THANKS KAYE!
Ingredients
- 1
- lipton tea, family size bag
- 1/2 c
- sugar, granulated
- 64 oz
- cold water
How to Make Sweet Southern Tea
- 1I use a dedicated coffee pot to make tea. Use 1 family size bag for 10 to 12 cups of water. After brewing add 1/2 cup of sugar (or more /less for your own taste) to the hot tea. Add enough water to make 64 ounces.
- 2Refrigerate. Fill glasses with ice and tea. Add lemon or mint if you like it.
About Sweet Southern Tea
Course/Dish: Other Drinks
Other Tag: Quick & Easy
