Sweet Cream for Coffee

Kathy Lochner


I make a different flavor every time for variety.


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How to Make Sweet Cream for Coffee


  1. Mix in a 4 cup microwave safe bowl. Warm in microwave for 1 minute. Remove bowl from microwave and stir well until all sugar dissolves.
  2. Pour into an old coffee creamer bottle (or any other container) and store in fridge.
  3. For French vanilla flavored cream add 1 tsp. Vanilla extract.
    For Italian sweet cream add 1 tsp. Vanilla extract and 1 tsp. almond extract.
    For chocolate cream add 1 Tbsp. chocolate syrup.

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About Sweet Cream for Coffee

Course/Dish: Other Drinks
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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