Spiced Cranberry Sangria

Jean Fisher


I found this recipe in a booklet of my home town paper. I Love Sangria. This is a delicious Sangria. Love the fresh cranberries in this drink.


☆☆☆☆☆ 0 votes

Makes about 5 glasses
10 Min
No-Cook or Other


  • 1 medium
  • 16
    whole cloves
  • 1 bottle
    sweet white wine, such as moscato or reisling
  • 3 c
    cranberry juice
  • 1 c
    fresh cranberries
  • 1/4 c
    orange flavored liquor
  • 2 medium
    cinnamon sticks
  • 1 Tbsp
    pure vanilla extract

How to Make Spiced Cranberry Sangria


  1. Cut orange into 8 wedges. Press 2 cloves into each wedge. Set aside.
  2. Mix wine, cranberry juice, cranberries, liquor, cinnamon sticks and vanilla in large pitcher until well blended. Add orange wedges.
  3. Refrigerate 3 hours or until ready to serve.
  4. Tip: If transporting to a party, prepare recipe without adding wine. Put the rest of the ingredients in a tightly closed beverage container. Adding wine to the container at the party.

Printable Recipe Card

About Spiced Cranberry Sangria

Course/Dish: Other Drinks
Main Ingredient: Alcohol
Regional Style: Spanish

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