Slush

Slush

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Christe Harwood

By
@charwood

Genevieve Enderes - So very tasty! Tempting!! and Teasing!!!. Great when sitting around the pool.

Rating:

★★★★★ 1 vote

Ingredients

  • 72 can(s)
    water
  • 2 c
    white sugar
  • 4
    green tea bags
  • 2 c
    boiling water
  • 1
    12 oz can frozen lemonade
  • 1
    12 oz can frozen lemonade
  • 1
    fifth vodka

How to Make Slush

Step-by-Step

  1. Boil 7 cups water with sugar. Cool.
  2. Steep tea bags in 2 cups boiling water. Cool.
  3. Mix these two and add remaining.
  4. Put in freezer - stir often while it's freezing. Once slush begins to form no need to stir. Serve in slush form in tall stemmed glasses.

Printable Recipe Card

About Slush

Course/Dish: Other Drinks




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