~ Lemony Quencher ~
How to Make ~ Lemony Quencher ~
- When ready to serve, fill 16 ounce glass with ice, add 5 - 6 tablespoonfuls of syrup, a couple cherries and a slice of lemon. Stir, taste - add syrup until you achieve desired lemony flavor and sweetness. I add 5 tablespoons for a 16 ounce glass. That's a perfect mix for me. I don't like it too sweet.
Enjoy! It's great on a hot summers day.