italian sweet cream coffee creamer

Name: Italian Sweet Cream Coffee Creamer
Prep time: 20 min
Yield: 30
Cuisine: American
Ingredients: 2 cup(s) heavy whipping cream; 14 ounce(s) sweetened condensed milk; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) almond extract

(2 RATINGS)

49 Pinches 1 Photo

Essie Lopez

Vinton, LA

Updated on Nov 3, 2025

I really enjoy Coffee Mate's Italian Sweet Cream Coffee Creamer. I've read the ingredients (those I can pronounce) and decided "There's got to be a better way". After searching for a good copycat recipe, I created a combination of ingredients until I found one I liked. I hope you enjoy it as much as I do. Blessings...

Rate

prep time 20 Min

cook time

method No-Cook or Other

yield 30 serving(s)

Ingredients

2 cups heavy whipping cream
14 ounces sweetened condensed milk
1 teaspoon vanilla extract
1 teaspoon almond extract

How To Make italian sweet cream coffee creamer

Step 1

Combine the heavy whipping cream and sweetened condensed milk in a 24 ounce mason jar.

Step 2

Place the lid on tightly and shake vigorously until very well combined.
Step 3

Put in the vanilla and almond extracts, replace the lid tightly and shake vigorously.
Step 4

Store the creamer in the refrigerator for up to the expiration date of the heavy whipping cream.
Step 5

I use 2 Tbsp per 12 oz cup of strong coffee.
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Nutrition Facts

(per serving*)

calories: 97kcal, carbohydrates: 8g, cholesterol: 22mg, fat: 7g, fiber: 0g, protein: 1g, saturated fat: 4g, sodium: 21mg, sugar: 8g, unsaturated fat: 3g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

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