iced coffee with milk

Name: Iced Coffee with Milk
Yield: 2
Cuisine: American
Ingredients: 2 cup(s) milk, low-fat or fat-free; 2 cup(s) coffee, freshly brewed then chilled; - sugar substitute to taste

(1 RATING)

37 Pinches 1 Photo

Rev BJ Friley

Vicksburg, MS

Updated on Dec 17, 2012

As a Preacher's Wife - Brenda came up with different ways to surprise me, and this is a recipe of one surprise that she did with my coffee, LOL NOTE - Can also add: Regular or sugar-free chocolate or caramel syrup, or make using chocolate milk instead of regular milk

Rate

prep time

cook time

method Refrigerate/Freeze

yield 2 serving(s)

Ingredients

2 cups milk, low-fat or fat-free
2 cups coffee, freshly brewed then chilled
- sugar substitute to taste

How To Make iced coffee with milk

Step 1

Stir together 1 cup milk and 1 cup coffee

Step 2

Pour this mixture into an ice cube tray
Step 3

Freeze overnight or until frozen solid
Step 4

Pour remaining milk and coffee into 2 tall glasses
Step 5

Add sugar substitute to taste
Step 6

Mix in 1/2 of the prepared ice cubes to each glass
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