iced coffee
(1 rating)
Iced coffees are best made using a dark roast coffee, as the flavors of lighter roasts are muted by the cold temperatures, and by dilution from melting ice. The stronger flavor of a dark roast will come through best.
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(1 rating)
Ingredients For iced coffee
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brewed coffee
- OPTIONAL
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flavored syrup (vanilla, raspberry. etc.)
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sugar
-
creamer
How To Make iced coffee
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1Brew a pot of coffee using twice the usual amount of ground coffee or make coffee with half the amount of water.
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2Put ice tea spoon in tall glass.
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3Fill glass with ice cubes.
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4As soon as coffee is brewed, pour into glass.
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5Optional: add flavored syrup such as vanilla, raspberry or sugar/creamer.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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