Grapefruit, Cucumber & Parsley Infused Water

Grapefruit, Cucumber & Parsley Infused Water

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C G

By
@Celestina9000

Suesnutritionbuzz.com

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
64 ounces
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1/2
    pink grapefruit, sliced
  • 1
    lemon, sliced
  • 1/2 small
    cucumber, sliced (peeled if not organic)
  • 1/2 c
    fresh parsley
  • 1
    pitcher filtered water (roughly 64 ounces)
  • ·
    ice cubes

How to Make Grapefruit, Cucumber & Parsley Infused Water

Step-by-Step

  1. Scrub fruit well before slicing and rinse the parsley under running water to remove any dirt, debris or garden occupants.
  2. Place the prepared ingredients *except* for the ice cubes in a large glass pitcher of filtered water. Cover, refrigerate and infuse for 1 hour to allow flavors to intensify. Add ice cubes right before serving.

Printable Recipe Card

About Grapefruit, Cucumber & Parsley Infused Water

Course/Dish: Other Drinks
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegan
Other Tag: Quick & Easy



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