front porch lemonade

(2 ratings)
Recipe by
Linda Smith
Oelwein, IA

I ask the neighbors over last night to be my tasters they gave this 5 stars, and also gave a name Front Porch Lemonade.

(2 ratings)
yield 8 -10 depending on size of glass
prep time 35 Min
method No-Cook or Other

Ingredients For front porch lemonade

  • 1 can
    frozen county style lemonade concentrate
  • 1 1/2 c
    fresh red raspberries
  • 3/4 c
    sugar
  • 4 sm
    fresh peaches (sliced and frozen)
  • 3 can
    water

How To Make front porch lemonade

  • 1
    In a small sauce pan add raspberries and sugar bring to a boil and simmer till berries are pretty much gone.
  • 2
    remove from heat let cool slightly, put through sieve pushing through to get all the juice, I also squeezed it through cheese cloth. Makes 1 cup
  • 3
    Remove peaches from freezer should be firm not solid, put in blender with just a little water pulse till there are no more chunks stain through cheese cloth to get all the juice. Makes 1/3 cup.
  • 4
    In a container pour lemonade concentrate and 3 cans water mix add raspberry juice and peach juice mix well. Refrigerate at least 1 hour serve over ice.
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