chilled coffee
The name of this coffee describes it best. And yes, it's very good. Just place the coffee in the refrigerator to chill, then enjoy. Whatever you do, don't add ice cubes!
prep time
3 Min
cook time
method
Microwave
yield
1 serving(s)
Ingredients
- 1/2 cup water
- 1 teaspoon instant coffee (i used decaffeinated coffee)
- 2 packets - of sweet 'n low zero calorie sweetener (see *note)
- 1 cup 2% milk
How To Make chilled coffee
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Step 1In a coffee mug which will hold 12 ounces of liquid (1-1/2 cups), add the water, instant coffee, and the 2 packets of Sweet 'N Low Zero Calorie Sweetener.
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Step 2Place coffee mug in the microwave, and heat for 45 seconds. (My microwave heats at 1,000 watt)
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Step 3Remove coffee mug, stir, then add the milk; stir once more.
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Step 4Place coffee in the refrigerator until it is chilled. (Good and cold; then enjoy your coffee!) "Do not add ice cubes", as it will dilute the coffee.
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Step 5Note: When adding the coffee, I use a decaffeinated coffee. Also, you can use another sugar substitute such as, Great Value No Calorie Sweetener, Essential Everyday Saccharin Sweetener No Calories, or N'Joy Zero Calorie Sweetener, etc...)
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Step 6*Additional Note: From what I've read and have actually used, each packet of sugar substitute is about the same as 2 teaspoons of granulated sugar.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Drinks
Method:
Microwave
Culture:
American
Ingredient:
Coffee/Tea/Beverage
Keyword:
#Chilled Coffee
Keyword:
#Chilled Coffee Beverage
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