Anisette

Name: Anisette
Ingredients: 2 c distilled water; 1 c corn syrup, white; 1/2 c sugar; 2-3 dash(es) yellow food coloring; 1 1/2 c vodka; 6 dash(es) anise extract; 2 tsp pure vanilla extract

By Marsha Gardner
@mrdick1950

Great in cookies at the holiday time.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Ingredients

2 c

distilled water
1 c

corn syrup, white
1/2 c

sugar
2-3 dash(es)

yellow food coloring
1 1/2 c

vodka
6 dash(es)

anise extract
2 tsp

pure vanilla extract
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How to Make Anisette

Step-by-Step

Boil water, corn syrup and sugar in a heavy saucepan for 5 minutes. Cool; add remaining ingredients and stir well. Cover and let sit for 1 month to develop flavor. Then bottle as desired.

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About Anisette

Course/Dish: Other Drinks

Chocolate Dipped Peanut Butter Cookies

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Homemade Peanut Butter Cups (Like Reese's)

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