Amazingly Good Rum Eggnog
1 photo of Amazingly Good Rum Eggnog
By
Tammy T
@ttodd4jesus
1
This eggnog uses cooked eggs so no worries. I have never made eggnog but want to try it. This one sounded delish and got 5 star ratings from 370 people. That's pr-etty good! It was submitted to a Safeway food store recipe site. Thought, the season is right, lets share it! Cheers!
As always, please drink responsibly.
Picture by: ifood.tv
As always, please drink responsibly.
Picture by: ifood.tv
Ingredients
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4 cmilk
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5whole cloves
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1/2 tspvanilla extract
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1 tspground cinnamon
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12egg yolks
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1 1/2 csugar
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2 1/2 clight rum
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4 clight cream
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2 tspvanilla extract
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1/2 tspground nutmeg
How to Make Amazingly Good Rum Eggnog
- Combine milk, cloves, 1/2 teaspoon vanilla, and cinnamon in a saucepan, and heat over lowest setting for 5 minutes. Slowly bring milk mixture to a boil.
- In a large bowl, combine egg yolks and sugar. Whisk together until fluffy. Whisk hot milk mixture slowly into the eggs. Pour mixture into saucepan. Cook over medium heat, stirring constantly for 3 minutes, or until thick. Do not allow mixture to boil. Strain to remove cloves, and let cool for about an hour.
- Stir in rum, cream, 2 teaspoon vanilla, and nutmeg. Refrigerate overnight before serving.
About Amazingly Good Rum Eggnog
Course/Dish: Other Drinks