Amazingly Good Rum Eggnog
1 photo of Amazingly Good Rum Eggnog Recipe
By
Tammy T
@ttodd4jesus
1
This eggnog uses cooked eggs so no worries. I have never made eggnog but want to try it. This one sounded delish and got 5 star ratings from 370 people. That's pr-etty good! It was submitted to a Safeway food store recipe site. Thought, the season is right, lets share it! Cheers!
As always, please drink responsibly.
Picture by: ifood.tv
As always, please drink responsibly.
Picture by: ifood.tv
Ingredients
- 4 c
- milk
- 5
- whole cloves
- 1/2 tsp
- vanilla extract
- 1 tsp
- ground cinnamon
- 12
- egg yolks
- 1 1/2 c
- sugar
- 2 1/2 c
- light rum
- 4 c
- light cream
- 2 tsp
- vanilla extract
- 1/2 tsp
- ground nutmeg
How to Make Amazingly Good Rum Eggnog
- 1Combine milk, cloves, 1/2 teaspoon vanilla, and cinnamon in a saucepan, and heat over lowest setting for 5 minutes. Slowly bring milk mixture to a boil.
- 2In a large bowl, combine egg yolks and sugar. Whisk together until fluffy. Whisk hot milk mixture slowly into the eggs. Pour mixture into saucepan. Cook over medium heat, stirring constantly for 3 minutes, or until thick. Do not allow mixture to boil. Strain to remove cloves, and let cool for about an hour.
- 3Stir in rum, cream, 2 teaspoon vanilla, and nutmeg. Refrigerate overnight before serving.
About Amazingly Good Rum Eggnog
Course/Dish: Other Drinks
