How to Make Virgin Mint Julep
- 1Rinse mint leaves and remove any thick stems. Set aside. Put ginger ale in refrigerator to chill.
Mix lemon juice, sugar and water in a small saucepan. Heat and stir until sugar is dissolved. Chill.
- 2Pour chilled lemon juice mixture over mint leaves and refrigerate for 30 -60 minutes.
In a large pitcher mix lemon juice-mint mixture, ginger ale, and ice. Stir vigorously until pitcher is frosted and serve.