thai hot tea

Name: Thai Hot Tea
Prep time: 10 min
Cook time: 5 min
Yield: 4
Cuisine: Thai
Ingredients: 4 cup(s) water; 8 bag(s) thai tea; 2 - star anise; 2 - cinnamon sticks; 1 - vanilla bean, split; 4 tablespoon(s) sweetened condensed milk; 4 tablespoon(s) light coconut milk; - sweeterer of choice to taste if desired

(1 RATING)

9 Pinches 2 Photos

Annacia *

Moose Jaw, SK

Updated on Jun 5, 2016

Taste abounds in this wonderful tea. You'll enjoy it any time.

Rate

prep time 10 Min

cook time 5 Min

method Stove Top

yield 4 serving(s)

Ingredients

4 cups water
8 bags thai tea
2 - star anise
2 - cinnamon sticks
1 - vanilla bean, split
4 tablespoons sweetened condensed milk
4 tablespoons light coconut milk
- sweeterer of choice to taste if desired

How To Make thai hot tea

Step 1

Bring 4 cups of water to a boil. Steep tea in water with anise, cinnamon sticks and vanilla bean. Allow tea to steep for 3 to 4 minutes. Stir in the desired sweetener, sweetened condensed milk and coconut milk. Serve hot.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Comment & Reviews

Comments and reviews are disabled on unpublished recipes.

Just A Pinch Sweepstakes