tea lemonade
Totally addicted to the Starbucks Black Iced Tea / Lemonade. When I am home this is what I make to keep me happy.
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prep time
5 Min
cook time
5 Min
method
Refrigerate/Freeze
yield
2 serving(s)
Ingredients
- 1/2 cup boiling water
- 1 - tazo tea bag (black tea)
- - powdered lemonade mix
- - simple syrup
- SIMPLE SYRUP RECIPE
- 2 - parts sugar
- 1 - part boiling water
How To Make tea lemonade
-
Step 1Bring water to a boil. Add tea bag and let steep 5-7 minutes.
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Step 2Remove tea bag and let sit until cool enough to refrigerate.
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Step 3Use 3 parts tea to 1 part powdered lemonade mix that has been reconstituted per directions on container. Or squeeze juice from fresh lemons (1/4 cup) and add to your personal taste.
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Step 4Add simple syrup to taste. Add ice and lemon wedge if desired. If you want to get really fancy, put it in a jar with a tight fitting lid and give it a shake, shake, shake!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Casseroles
Keyword:
#lemonade
Keyword:
#Iced-tea
Keyword:
#black tea
Ingredient:
Lamb
Culture:
Korean
Method:
Refrigerate/Freeze
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