strawberry citrus slush

How To Make strawberry citrus slush

• 1

  in a 2 quart non metal freezer container, stir all ingredients except ginger ale until sugar is dissolved. freeze 4 to 6 hours or until slush consistency.
• 2

  to serve, spoon 1/2 cup slush mixture into each serving glass, pour 1/2 cup ginger ale over each.
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