spiced coffee

Name: Spiced Coffee
Ingredients: - 2 cinnamon sticks; - 4 whole cloves; - 1/4 tsp. whole allspice; - 1/4 tsp. cardamom seeds; - 4 cups freshly brewed coffee; - ice cubes; - milk, optional; - brown sugar, optinal

(1 RATING)

25 Pinches

Lynnda Cloutier

Mission Viejo, CA

Updated on Jun 27, 2013

this is a slightly different method of making spiced coffee ahead of time, to serve whenever you wish. Source: unknown

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Ingredients

- 2 cinnamon sticks
- 4 whole cloves
- 1/4 tsp. whole allspice
- 1/4 tsp. cardamom seeds
- 4 cups freshly brewed coffee
- ice cubes
- milk, optional
- brown sugar, optinal

How To Make spiced coffee

Step 1

Put cinnamon sticks, cloves, allspice and cardamom seeds at bottom of container and pour coffee over the spices. Let mixture cool to room temperature, about 30 minutes. Strain into a new container and store in refrigerator. When ready to serve, pour over ice and add milk and brown sugar if desired. Serves 4 to 6 Variation: Omit the four spices and add 4 strips each of orange and lemon peel, and 8 cloves. Proceed as directed above.
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