spiced christmas fruit tea
I used to sell teas and coffees, this is my girls favorite tea...I have always fixed it special for them...Now when they come home they expect to have this waiting for them... http://www.englishteastore.com/tofhspchlole.html This tea was created by Taylors' master tea blenders especially for the Yuletide season, but has proved to be popular all year round. It is a blend of black China teas, with tangy lemon peels, fruity orange peels, cinnamon and safflower petals that give it a truly special flavor that warms the soul on cold winter days. A warm and spicy tea, it is best drunk without milk, although adding honey or whipped cream can enhance the taste even more. This Item comes with an attractive re-usable tin. Garnish with a cinnamon stick or a peppermint stick and a sprinkle of cinnamon or nutmeg....
Ingredients
- 1 teaspoon christmas spiced tea
- 1 cup water, hot
- 1 stick cinnamon (opt)
- 1 stick peppermint (opt)
- - whipped cream
- - tea infuser
- - tea cup
How To Make spiced christmas fruit tea
-
Step 1THE PERFECT CUP OF TEA:
-
Step 2To fully appreciate this tea, it's worth taking the time to make it properly...Use a warmed teapot and add 1 tsp of tea per person....Add freshly drawn, boiled water and infuse for 4-5 minutes.
-
Step 3It is best served on it's own or sweetened with raw sugar, honey, whipped cream...Garnish with cinnamon stick, candy cane stick, and sprinkle cinnamon or nutmeg on the whipped cream...
-
Step 4This is an English Tea est. 1886 (Loose Tea)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!