★★★★★ 1 vote5
- 1 1/2 C
- non-fat dry milk pdr
- 3 3/4 C
- cold water
HOMEMADE STYLE SKIM MILK
How to Make "SKIM MILK" by freda
- 1Combine all, in container with lid and shake vigorously till well blended.
(I use a Qt, or 1/2 gal milk container and label,)
REMINDER: Hold the Spout closed while you shake, that works well
Always buy dry milk that is fortified with Vitamins A & D.
For Creamier Flavor Increase your milk Pdr by 1/3 Cup.