Raspberry Tea Floats

1
Patsy Fowler

By
@hellchell1

this is a good one

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 c
    boiling water
  • 6
    bigelow red raspberry herb tea bags
  • 4 Tbsp
    sugar
  • 3 c
    seltzer or sparkling water
  • ·
    frozen blueberries and raspberries
  • ·
    vanilla ice cream

How to Make Raspberry Tea Floats

Step-by-Step

  1. Pour boiling water over the tea bags. Steep for 10 minutes. Remove tea bags. Add sugar and stir until dissolved. Refrigerate until chilled.
  2. When ready to serve floats add seltzer water to tea concentrate. Fill glass 1/2-3/4 full with raspberry tea first then the berries and finally with vanilla ice cream. Serve immediately with spoon and straw.

Printable Recipe Card

About Raspberry Tea Floats

Course/Dish: Non-Alcoholic Drinks
Other Tag: Quick & Easy




Show 2 Comments & Reviews

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!

Pinch Tips: How To Chill A Drink In 2 Minutes Recipe

pinch tips: How to Chill a Drink in 2 Minutes

Kitchen Crew @JustaPinch

Chill a drink in no time thanks to this tip from the Just A Pinch Test Kitchen.

29 Refreshing Summer Drinks Recipe

29 Refreshing Summer Drinks

Kitchen Crew @JustaPinch

These refreshing drinks will make even the hottest of summer days bearable! Plus, they are insanely delicious. Cheers!