quick & easy eggnog

Name: Quick & Easy Eggnog
Prep time: 35 min
Yield: 8
Ingredients: 1 lg. box(es) french vanilla or vanilla instant pudding mix; 6-8 cup(s) mixture of milk, half n half, and cream (your choice); 1/2 teaspoon(s) nutmeg; 1/4 teaspoon(s) allspice, ground; 1/4 - 1/2 cup(s) powdered sugar (your choice)

(3 RATINGS)

56 Pinches

Kim Johnson

Crawford, CO

Updated on Dec 30, 2010

My mom and I made up this recipe at Thanksgiving; have made it several times, and the family loves it!

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prep time 35 Min

cook time

method ---

yield 8-12 serving(s)

Ingredients

1 lg. box french vanilla or vanilla instant pudding mix
6-8 cups mixture of milk, half n half, and cream (your choice)
1/2 teaspoon nutmeg
1/4 teaspoon allspice, ground
1/4 - 1/2 cup powdered sugar (your choice)

How To Make quick & easy eggnog

Step 1

In a large bowl, whisk together pudding mix and 2 c. milk until smooth.

Step 2

Add powdered sugar and spices, then add the rest of milk/cream, while whisking. Adjust sugar, spices and type of milk according to own preferences.
Step 3

Pour into a pitcher, cover, and chill in refrigerator for about 30 min. until slightly thickened. Stir well again, and serve with some extra nutmeg on top of each glassful.
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