piccolo affogato al caffe

Name: Piccolo Affogato al Caffe
Prep time: 35 min
Yield: 12
Cuisine: Italian
Ingredients: 3 cup(s) vanilla gelato or ice cream; 2 cup(s) strongly brewed espresso; 12 - chocolate covered espresso beans

(1 RATING)

4 Pinches 3 Photos

Annacia *

Moose Jaw, SK

Updated on Sep 14, 2015

An Italian coffee and gelato concoction that works as an after-dinner drink and a dessert.

Rate

prep time 35 Min

cook time

method No-Cook or Other

yield 12 serving(s)

Ingredients

3 cups vanilla gelato or ice cream
2 cups strongly brewed espresso
12 - chocolate covered espresso beans

How To Make piccolo affogato al caffe

Step 1

Arrange 12 small glasses on a rimmed baking sheet. Fill each with 1/4 cup gelato. Freeze until firm, about 30 minutes.

Step 2

Pour 3 tablespoons espresso over each. Garnish with chocolate covered espresso beans. Serve immediately.
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