paula deen's vanilla coffee syrup
What a great gift idea...I love homemade gifts. She has a lot of different ones on her website. Recipe courtesy of http://www.pauladeen.com
No Image
prep time
30 Min
cook time
15 Min
method
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yield
1 quart
Ingredients
- 3 1/2 cups water
- 3 cups sugar
- 1/2 cup brown sugar
- 3 tablespoons vanilla extract
- - 1 quart mason jar, with hole cut in lid to allow pump dispenser to slide in.
- 1 - plastic pump dispenser (available at craft stores)
How To Make paula deen's vanilla coffee syrup
-
Step 1Sterilize jar, lid and pump dispenser by placing in dishwasher and running through a cleaning cycle. Remove from dishwasher and allow to dry.
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Step 2In a medium saucepan over medium heat, gently stir together the water and sugars. Cook until mixture becomes thick and syrupy (approx. 10-15 minutes). Allow to cool and stir in vanilla extract. Fill jar with cooled mixture. Screw on lid and slide in pump dispenser. Serve with your favorite coffee drink.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Non-Alcoholic Drinks
Tag:
#Quick & Easy
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