paula deen's vanilla coffee syrup

(2 ratings)
Recipe by
Kimi Gaines
orlando, FL

What a great gift idea...I love homemade gifts. She has a lot of different ones on her website. Recipe courtesy of http://www.pauladeen.com

(2 ratings)
yield 1 quart
prep time 30 Min
cook time 15 Min

Ingredients For paula deen's vanilla coffee syrup

  • 3 1/2 c
    water
  • 3 c
    sugar
  • 1/2 c
    brown sugar
  • 3 Tbsp
    vanilla extract
  • 1 quart mason jar, with hole cut in lid to allow pump dispenser to slide in.
  • 1
    plastic pump dispenser (available at craft stores)

How To Make paula deen's vanilla coffee syrup

  • 1
    Sterilize jar, lid and pump dispenser by placing in dishwasher and running through a cleaning cycle. Remove from dishwasher and allow to dry.
  • 2
    In a medium saucepan over medium heat, gently stir together the water and sugars. Cook until mixture becomes thick and syrupy (approx. 10-15 minutes). Allow to cool and stir in vanilla extract. Fill jar with cooled mixture. Screw on lid and slide in pump dispenser. Serve with your favorite coffee drink.

Categories & Tags for PAULA DEEN'S VANILLA COFFEE SYRUP:

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