Party Iced Tea

Party Iced Tea Recipe

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Billie Neal

By
@WildExpectation

This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy.
I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook

Rating:
★★★★★ 1 vote
Comments:
Serves:
???
Prep:
5 Min
Cook:
25 Min

Ingredients

tea to taste
mint leaves to taste
juice of 1/2 lemon
1 tablespoon pineapple juice

Step-By-Step

1TEA:

Steep tea in boiling water; strain.
2Dip mint leaves in tea for 3 minutes.
3Pour in 14-ounce glasses; add lemon juice and pineapple juice.
4Place in shaker; shake well.
Chill before serving; add ice.

GARNISH:

with spear of fresh pineapple.

PERSONAL NOTE: This recipe was given to me by the wife of my husband's commanding general, US Army, Honolulu, Hawaii.
Mrs. Joan Burns, Pres.
Morganton Church of God LWWB
Morganton, North Carolina

About Party Iced Tea

Course/Dish: Non-Alcoholic Drinks
Other Tag: Quick & Easy
Hashtags: #tea, #iced