Old Virginia Wassail Cider

Yvonne Corbett


This is a good drink anytime , but especially at the holidays. Great for cold weather entertaining...and the smell of it simmering on the stove is like a little slilce of heaven .. :)

Blue Ribbon Recipe

This is a wonderfully different take on your everyday cider. The addition of orange and pineapple juice makes for a slightly sweet, slightly tangy flavor that's perfect for any special gathering! The Test Kitchen


★★★★★ 4 votes

5 Min
15 Min
Stove Top


Add to Grocery List

  • 2 qt
    apple cider
  • 2 c
    orange juice
  • 1 46 oz can(s)
    pineapple juice
  • 2
    cinnamon stick
  • 1 Tbsp
    whole cloves
  • 1/2 c

How to Make Old Virginia Wassail Cider


  1. In a large stock pot over medium heat, combine the apple cider , orange juice, pineapple juice, cinnamon sticks, cloves and honey. Bring to a boil, then simmer over low heat, or transfer to a slow cooker to keep warm while serving. Strain out cinnamon sticks and cloves before serving if desired. :)

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About Old Virginia Wassail Cider

Main Ingredient: Fruit
Regional Style: American
Collections: Cheers!, Fall Food
Other Tag: Quick & Easy

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