minted white grape juice

(1 rating)
Recipe by
Kimberly Kay
Toledo, OH

A very pleasant cool drink for a hot day! From one of my Amish cookbooks.

(1 rating)
yield 6 servings
prep time 2 Hr

Ingredients For minted white grape juice

  • 4 c
    white grape juice
  • 8 4-in. sprig
    fresh mint
  • 4
    thin lime slices
  • ice cubes
  • additional mint

How To Make minted white grape juice

  • 1
    Two hours before serving, place the grape juice, mint, and lime slices in a deep pitcher or bowl.
  • 2
    Using a potato masher, bruise the leaves and lime slices to release their oils; refrigerate, stirring occasionally.
  • 3
    To serve, add ice cubes, then pour over more ice cubes in 1-cup glasses.
  • 4
    Garnish with additional mint leaves, if desired.

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