lemon ginger iced green tea

Updated on Jul 28, 2015

Adapted from Japanese recipe wiki.

prep time 10 Min
cook time 10 Min
method Stove Top
yield 8 serving(s)

Ingredients

  • 2 cups water
  • 1 cup sugar
  • 1 teaspoon ground ginger
  • 1 1/2 tablespoons grated lemon peel
  • 6 - green tea bags

How To Make lemon ginger iced green tea

  • Step 1
    Boil water, sugar, ginger, and lemon peel on medium 7-8 minutes. Remove from heat.
  • Step 2
    Add tea bags and steep 10-15 minutes.
  • Step 3
    Remove tea bags and stir in lemon juice. Refrigerate.
  • Step 4
    To serve, mix 1/4 cup concentrate to 3/4 cup water or sparkling water and serve over ice.

Discover More

Ingredient: Fruit
Culture: Japanese
Method: Stove Top

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