horchata (rice water)
(2 ratings)
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I'm on a roll...3 in a row! Had to post what I refer to as "rice pudding in a glass." I love this stuff...this was also in my daughters school cookbook.This is a drink that is served in Mexican restaurants.
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(2 ratings)
prep time
5 Hr
Ingredients For horchata (rice water)
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1 galcold water
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1/2 csugar(or more to taste)
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1/2 tspcinnamon, ground
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1 can14 oz bordens sweetened condensed milk
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4 ozwhite rice soaked in cold water for 3 hours
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1/2 ozvanilla extract
How To Make horchata (rice water)
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1Use a blender and blend soaked rice in about 1/2 cup cold water for 2 mins.Add cinnamon and vanilla and blend for 2 mins. Add condensed milk and sugar and blend 2 mins. Pour mix into the gallon of water and stir well. Chill for two hours. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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