Holiday Cranberry Slush

Holiday Cranberry Slush Recipe

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Aurora McBee


I grew up on a cattle ranch, 40 miles from the nearest grocery store. We made do alot, but the Schwan's delivery man did stop by once a month to make sure Dad's ice cream supply didn't run out. In the early '90's Mom bought a case of frozen lemonade from him and this recipe was on the box. It's been a family tradition ever since.

★★★★★ 1 vote
10 Hr 20 Min
No-Cook or Other


3- 8oz. can(s)
jellied cranberries
8 oz
frozen cranberry-apple drink concentrate
16 oz
frozen lemonade concentrate
1 tsp
allspice, ground
1 tsp
4 c
3 l
lemon-lime carbonated soda
rum or vodka (optional)

How to Make Holiday Cranberry Slush


  • 1Place jellied cranberries in mixer bowl, beat til smooth. Add concentrates and spices.
  • 2Mix on low speed until smooth.
  • 3Pour into one gallon bucket with lid. Add water and mix.
  • 4Cover and freeze 2 hours. Mix again. Freeze 8 hours or overnight.
  • 5To serve: put a big scoop into a glass and fill with lemon-lime soda. Mix and enjoy!

Printable Recipe Card

About Holiday Cranberry Slush

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids