Grandma's RED HOT Apple Cider
We all enjoy this at Christmas time! Big kids, little kids, and it is very appealing to the eye and nose, not to mention the taste buds!
How to Make Grandma's RED HOT Apple Cider
- Warm the cider on the stove top and add the red hot candies. Stir to dissolve.
Serve when at desired drinking temperature.
- If you want to make a smaller amount:
Use a quart of cider and 3 Tablespoons of red hots.
- You can experiment with the level of cinnamon strength by adding less red hots and increasing the amount to find what your family prefers.