Frozen Hot Chocolate

Frozen Hot Chocolate Recipe

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Wendy Schwab


Great for a hot summer day when you're really in the mood for the taste of hot chocolate ;o) It does take about 4 hours to freeze though...


★★★★★ 1 vote

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How to Make Frozen Hot Chocolate


  1. In saucepan mix cocoa and sugar
  2. Whisk in 1/2 a cup of milk. Gradually whisk in the rest of the milk. Bring to a boil, reduce heat and simmer 5 minutes.
  3. Transfer liquid to a 9x13" baking pan and freeze 1-2 hours (till slushy).
  4. Break up mixture with a fork and freeze 2 hours longer, stirring eery 30 minutes.
  5. Break up mixture and transfer to a food processor or blender with t TBS water. Mix till smooth.
  6. Pour into glasses & top with whipped cream.

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About Frozen Hot Chocolate

Main Ingredient: Dairy
Regional Style: American

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