Decadent Eggnog
By
Carol Michels
@Damselicious
1
Ingredients
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4eggs
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1/2 cgranulated sugar
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1/8 tspsalt
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4 cmilk
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2 tsprum extract
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1/2 tspground nutmeg
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8 ozheavy cream, whipped
How to Make Decadent Eggnog
- Whisk eggs, sugar, and salt in top of double boiler or heavy pan. Add milk; mix and cook, stirring frequently, until mixture barely coats a metal spoon. Chill.
- Stir in extract and nutmeg. Fold in stiffly beaten whipping cream. Pour immediately into glasses and serve. Sprinkle lightly with nutmeg, if desired.