Decadent Eggnog

1
Carol Michels

By
@Damselicious

This is a non-alcoholic recipe, but I don't see any reason why you couldn't add a bit of holiday cheer.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6

Ingredients

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4
eggs
1/2 c
granulated sugar
1/8 tsp
salt
4 c
milk
2 tsp
rum extract
1/2 tsp
ground nutmeg
8 oz
heavy cream, whipped

How to Make Decadent Eggnog

Step-by-Step

  • 1Whisk eggs, sugar, and salt in top of double boiler or heavy pan. Add milk; mix and cook, stirring frequently, until mixture barely coats a metal spoon. Chill.
  • 2Stir in extract and nutmeg. Fold in stiffly beaten whipping cream. Pour immediately into glasses and serve. Sprinkle lightly with nutmeg, if desired.

Printable Recipe Card

About Decadent Eggnog

Course/Dish: Non-Alcoholic Drinks




Show 4 Comments & Reviews

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