coffee and cream ice cubes

8 Pinches
Moose Jaw, SK
Updated on Jan 15, 2016

A very nice coffee tidbit to increase your coffee pleasure.

Rate
No Image
prep time 10 Min
cook time
method No-Cook or Other
yield amount depends on the size of ice cube trays that you use. Freezing time not included.

Ingredients

  • 1 1/2 cups fresh brewed coffee
  • 1 can (12 fl.oz.) evaporated milk

How To Make coffee and cream ice cubes

  • Step 1
    Blend the evaporated milk with coffee in blender container and blend until fully combined.
  • Step 2
    Immediately fill 2 ice cube trays. Pour coffee into clean ice cube tray and freeze until solid.
  • Step 3
    Remove from tray. Run knife around outer edge of cubes before removing from tray if needed. Place in resealable plastic freezer bag and immediately put in freezer to use as you like.

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