classic shirley temple
Dad used to take me to the John Wayne Airport to watch the planes come in and I always had a Shirley Temple.
prep time
5 Min
cook time
method
---
yield
1 serving(s)
Ingredients
- 1 tablespoon grenadine syrup
- 6 ounces ginger ale, or to fill
- - ice
- - maraschino cherry
- - orange slice
How To Make classic shirley temple
-
Step 1Fill a Collins or highball glass with ice. Add grenadine and fill with ginger ale. Garnish with a maraschino cherry and an orange slice.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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