chai tea latte

Name: Chai Tea Latte
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 2 - individual tea bags; 1 teaspoon(s) ground cinnamon; 1/2 teaspoon(s) ground ginger; 1/4 teaspoon(s) ground allspice; 1 cup(s) water; 1 cup(s) milk; 1/4 cup(s) packed brown sugar; 2 tablespoon(s) half and half; - whipped topping optional

(2 RATINGS)

70 Pinches

Elizabeth Spriggs

Sulphur, LA

Updated on Sep 6, 2011

I love Starbucks especially in the fall but the closest one is quite a distance so I found a recipe and did some tweaking until I got the creamy latte taste I was looking for!

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prep time 5 Min

cook time 10 Min

method ---

yield 2 serving(s)

Ingredients

2 - individual tea bags
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground allspice
1 cup water
1 cup milk
1/4 cup packed brown sugar
2 tablespoons half and half
- whipped topping optional

How To Make chai tea latte

Step 1

Place the tea bags, cinnamon, ginger and allspice in a coffee filter of a drip coffemaker. Add water; brew as normal.

Step 2

Meanwhile, in a small saucepan, combine the milk, brown sugar and half and half. Cook and stire over medium heat until heated through and sugar is dissolved.
Step 3

Pour milk mixture into two mugs, stir in tea. Dollop with whipped topping and sprinkle with some fresh grated nutmeg if you like. (Personally I think it's sweet enough with out it)
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