Caramel Mocha Frappe
By
Jan Mullikin
@jmulliki
12
Blue Ribbon Recipe
We love a coffee shop frappe but not its price. This mix makes it a cinch to whip up a frappe at home for a fraction of the cost. The dry mix is simple to throw together and ready to go anytime you get a frozen coffee fix. When blended together, it's cool, creamy and the perfect frozen coffee beverage. Whether you drizzle with chocolate or caramel, it's a yummy drink.
The Test Kitchen
Ingredients
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1/2 chalf & half (I have used low-fat milk and it's still good)
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1/3 cinstant coffee granules (freeze-dried type, crushed)
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1 csugar
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1 cdry instant milk powder
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dash(es)salt
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3/4 cnon-dairy creamer (like Cremora or Coffee-Mate)
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1/2 cDutch cocoa (like Hershey's)