caramel apple cider

(2 ratings)
Recipe by
Jolayne Cooper
Americus, GA

I saw this one in a Southern Living cookbook and thought, "I have to try that." We loved it! One young man I served it to 2 years ago, called me before Christmas this year and asked for the recipe. He remembered it and wanted something different to take to a party. This year, 2 others were arguing over who got the last drop. It is that good. Unfortunately, it went so fast, I didn't get a picture. I forgot! I tried to find a picture on the Southern Living website, but couldn't find one. This picture is from the cookbook.

(2 ratings)
yield 4 -6
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For caramel apple cider

  • 1/3 c
    firmly packed light brown sugar
  • 1/3 c
    heavy whipping cream
  • 1 tsp
    vanilla
  • 4 c
    apple cider
  • whipped cream, caramel sauce, ground cinnamon

How To Make caramel apple cider

  • 1
    Stir together brown sugar and whipping cream in a large saucepan. Cook, stirring constantly, over medium heat 2 minutes or until bubbly. Stir in vanilla and apple cider. Cook 10 minutes or until thoroughly heated, stirring often. Garnish, if desired with whipped cream, caramel sauce and/or ground cinnamon.
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