BUTTERBEER
2 photos of Butterbeer Recipe
Ingredients
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1 cclub soda or cream soda
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1/2 cbutterscotch syrup ( ice cream topping )
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1/2 Tbspbutter, unsalted
How to Make BUTTERBEER
- Measure butterscotch,and butter into 2 cups 16 oz. glass. Microwave on high for 1 to 1 1/2 minutes or until syrup is bubbly and butter is completely incorporated.
- Stir and cool for 30 seconds, then slowly mix in the club soda. Mixture will fizz quite a bit.
- Serve in two coffee mugs or small glasses
About BUTTERBEER
Course/Dish: Non-Alcoholic Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tags: Quick & Easy, For Kids
