bunyan's arnold palmer's
(3 RATINGS)
This is SO refreshing! Especially here in Mesa AZ where on July 2 of this year it was 121 degrees, a record for the day!
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prep time
cook time
method
Refrigerate/Freeze
yield
8 - 16
Ingredients
- 8 - plain ole tea bags, tagless
- 1 gallon bottled drinking water
- 2 cups fresh lemon juice
- 1/3 cup splenda blend
- 16 - fresh mint leaves
How To Make bunyan's arnold palmer's
-
Step 1Drop the tea bags, lemon juice, Splenda blend & mint leaves into a gallon pitcher
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Step 2Add the bottled water
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Step 3Stir gently to dissolve the Splenda blend
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Step 4Stick in the fridge for 24 hours to steep the tea
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Step 5Take out the mint leaves and tea bags and 86 'em
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Step 6Serve over ice
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Non-Alcoholic Drinks
Culture:
American
Method:
Refrigerate/Freeze
Ingredient:
Coffee/Tea/Beverage
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