blueberry tea

How To Make blueberry tea

• Step 1
  Bring blueberries and lemon juice to a boil in a large saucepan over medium heat.
• Step 2
  Cook, stirring occasionally, 5 minutes.
• Step 3
  Remove from heat; pour through a wire-mesh strainer into a bowl, using back of a spoon to squeeze out juice. Discard solids. Rinse saucepan clean.
• Step 4
  Bring 4 cups water to a boil in same saucepan.
• Step 5
  Add tea bags; let stand 5 minutes. Discard tea bags.
• Step 6
  Stir in sugar and blueberry juice mixture.
• Step 7
  Pour into a pitcher; cover and chill 1 hour.
• Step 8
  Serve over ice. Garnish with fresh blueberries and lemon slices, if desired.
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