Blue Lagoon

Blue Lagoon

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Jamallah Bergman


A really yummy drink that will make you end up doubling this recipe.

A great source of Betacarotene and Vitamin C.


★★★★★ 1 vote



How to Make Blue Lagoon


  1. If using black currants, gently pull the stalks thorough the tines of a fork to remove the fruit, then remove the stalks from the grapes.
  2. Push all the fruits through a juicer, saving a few for decoration. Place some ice in a medium glass and pour over the juice. Decorate with the reserved fruit and serve.

Printable Recipe Card

About Blue Lagoon

Course/Dish: Non-Alcoholic Drinks

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