Vanilla Bean Frappuccino

Vickie Parks


This is just like the Vanilla Bean Frappaccino you can find at most Starbucks shops. It's perfect for cooling off on a hot summer day. There are some online versions of this recipe that are a bit different. The addition of French Vanilla coffee creamer in this version is what takes this frappuccino to a heavenly level.

As well all know, it can put quite a dent in your wall to order your favorite Starbucks drinks on a frequent basis. So making them at home is a much more economical way to enjoy them as often as you care to, whenever the craving hits.


☆☆☆☆☆ 0 votes

1 or 2
2 Min


  • 1 cup
    ice cubes
  • 3 scoops
    vanilla bean ice cream
  • 1 cup
  • 1/4 cup
    french vanilla liquid coffee creamer (fat-free, sugar-free is ok)
  • 1 teaspoon
    vanilla extract
  • 1 mound
    whipped cream

How to Make Vanilla Bean Frappuccino


  1. Place all ingredients (except the whipped cream) in a blender. Blend for several seconds or until it's thick and creamy.
  2. Pour the frappuccino into a tall glass, and garnish with a generous mound of whipped cream.
  3. Add a straw and serve immediately.

Printable Recipe Card

About Vanilla Bean Frappuccino

Course/Dish: Ice Cream Drinks
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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