S'more Shake

Kathleen Riemer



★★★★★ 1 vote


4 cups mini marshmallows
1 1/2 cups whole milk $
4 cups vanilla ice cream $
2/3 cup hot fudge sauce or chocolate syrup
garnishes: mini chocolate chips, graham crackers


11. Preheat broiler. Place marshmallows on a parchment paper- or aluminum foil-lined baking sheet. Broil 30 seconds or until golden brown. Let cool.
2. Combine milk, ice cream, fudge sauce, and half of marshmallows in a blender; process until smooth and creamy. Pour into glasses. Top with remaining toasted marshmallows, and garnish, if desired.

About S'more Shake

Course/Dish: Ice Cream Drinks