revved-up chocolate malt

Name: Revved-up chocolate malt
Yield: 6
Ingredients: 2 cup(s) whole milk; 1 cup(s) malted milk balls; 1/2 cup(s) chocolate syrup; 1 teaspoon(s) instant espresso or coffee; 4 cup(s) vanilla ice cream

(1 RATING)

32 Pinches 1 Photo

Rachel Burbank

Yuba City, CA

Updated on Sep 2, 2012

Found and had to share

Rate

prep time

cook time

method ---

yield 6 serving(s)

Ingredients

2 cups whole milk
1 cup malted milk balls
1/2 cup chocolate syrup
1 teaspoon instant espresso or coffee
4 cups vanilla ice cream

How To Make revved-up chocolate malt

Step 1

In blender, blend milk, malted milk vanilla, syrup and espresso powder until smooth. Add ice cream and blend until smooth.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes