raspberry lime ricky ice cream float

How To Make raspberry lime ricky ice cream float

• Step 1
  Put the zest and juice from 1 lime into a blender. REMOVING ALL SEEDS
• Step 2
  NOTE: The zest is the green portion of the peel which is absent of any white. ( The white part is bitter while the green part has the flavor and lime oil )
• Step 3
  Wash raspberries and drip dry for several minutes, then add to the blender with a pinch of salt. Process until smooth add lemon lime soda. process until smooth one more time. Taste and add a small amount of sugar or honey
• Step 4
  Put two ice cubes into two glasses, Pour mixture into glasses over ice cubes topped by a large scoop vanilla ice cream
• Step 5
  Serve with a straw inserted into the center of the ice cream. A sprig of mint, a lime wedge, or a raspberry for a garnish.
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