peach pie shakes

(1 RATING)
44 Pinches
Anderson, SC
Updated on Jul 24, 2012

this is a great milk shake and it is a little different then most but it is a winner

prep time 10 Min
cook time
method ---
yield 4 serving(s)

Ingredients

  • - 1/3 of a 9 inch bakery double crust peach pie
  • 2 cups frozen sliced peaches
  • 1/3 to 1/2 cup milk
  • 1 pint vanilla ice cream

How To Make peach pie shakes

  • Step 1
    cut four very small wedges from the 1/3 pie, set aside. in blender combine the remaining wedge of pie, peaches and 1/2 cup milk.
  • Step 2
    blend until nearly smooth. blend in ice cream, a scoop or two at a time. if necessary, add more milk.
  • Step 3
    divide among 4 tall glasses. top with reserved pie wedges.

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