Cadbury Shake

Lynnda Cloutier


This shake is a fun twist for the child in all of us. Unknown source


★★★★★ 2 votes



  • ·
    2 cadbury crème eggs
  • ·
    1/2 cup butterscotch sauce
  • ·
    1/2 cup chocolate sauce
  • ·
    6 cups creamy chocolate ice cream
  • ·
    whipped cream

How to Make Cadbury Shake


  1. Cut each chocolate egg in half lengthwise and set aside.
  2. Drizzle 1 Tbsp. of the butterscotch sauce down the sides of each of four 8 oz. glasses. Twirl the glasses around to cot on the inside. Repeat with the chocolate sauce.
  3. Add remaining butterscotch sauce and ice cream to a blender and blend til smooth, about 30 seconds. Pour into prepared glasses. Garnish each with a dollop of whipped cream and an egg half.Serves 4

Printable Recipe Card

About Cadbury Shake

Course/Dish: Ice Cream Drinks

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