brazilian mocha float

Name: Brazilian Mocha Float
Prep time: 15 min
Cook time: 10 min
Yield: 6
Cuisine: Latin American
Ingredients: 2 ounce(s) unsweetened chocolate; 3 tablespoon(s) sugar; 1 cup(s) very strong coffee, hot; 3 cup(s) milk; 1 quart(s) coffee ice cream

4 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Sep 17, 2016

Sounds yummy.

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prep time 15 Min

cook time 10 Min

method Stove Top

yield 6 serving(s)

Ingredients

2 ounces unsweetened chocolate
3 tablespoons sugar
1 cup very strong coffee, hot
3 cups milk
1 quart coffee ice cream

How To Make brazilian mocha float

Step 1

Combine chocolate, sugar and coffee.

Step 2

Stir over low heat until all is blended.
Step 3

Scald milk and add to the coffee mix.
Step 4

Cook over hot water for about 10 minutes.
Step 5

Whip until frothy; chill.
Step 6

Pour into tall chilled glasses and top with a scoop of ice cream.
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