Vanilla Nutmeg Coffee

Lynnda Cloutier


A different delicious coffee drink.

★★★★★ 1 vote


1 vanilla bean, coarsely chopped
1/2 cup coffee beans
3/4 t. ground nutmeg
2 cinnamon sticks


1Note: You’ll need a coffee grinder to extract the maximum flavor from the coffee and vanilla beans. However, if you don’t have a coffee grinder, put 1/3 cup of preground coffee in the filter basket, along with one finely chopped vanilla bean and proceed as usual.
Put the chopped vanilla bean and coffee beans in a coffee grinder and grind. Fill the filter basket halfway with coffee, add the ground nutmeg and pour in the rest of the coffee. Put the cinnamon sticks in the coffee pot, and brew using 6 cups of water. After brewing, let stand (on the heating plate) for at least 5 minutes. Remove the cinnamon sticks and serve. Serves 8
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About this Recipe

Course/Dish: Hot Drinks